Thursday, December 29, 2022

Miss Broody's Fate

Miss Broody enjoying the outdoors
I knew it couldn’t last.

Our one hen’s egg laying spree, that is. Miss Broody’s egg production this fall had been impressive: 19 eggs in 27 days! But as it turned out, the spree was very temporary.

This fall, our area experienced weeks of very poor air quality, due to wildfires east of us. The day the really bad smoke rolled in, she didn’t come out of the coop. 

Sure enough, when I went to check on her late in the afternoon, she was back on the nest. 

Laying hens, you understand, generally lay early in the day. They'll rest for a few minutes on the nest, then go back outside. So our girl was definitely not sitting on her nest to actually get something done…i.e., lay an egg.

Missy had returned to being Miss Broody again.

The smoke might have had something to do with it—maybe she was laying low to escape the worst of it. Just like the other birds and bees and bunnies around our place had been doing for days, staying in their hidey-holes.

Still, broody was broody.

In a previous Little Farm blog post, I mentioned my dilemma about Miss Broody’s future: a feeling growing stronger by the day, that it wasn’t right to try and keep her.

Chickens, like other farm critters, are herd animals.  I wondered if Miss Broody’s enforced solitude was also making her more broody than she would have been otherwise—no other hens to hang out with.

And her being alone day after day, month after month—especially if she wasn’t eating properly—would almost certainly make her simply pine away. The coming rain and cold would only make her solitary existence even more miserable.

Unless, despite all our precautions, a bobcat got her first.

After the other three big cat attacks on our flock, Miss Broody was constantly on high alert. And as the weeks passed, I think her anxiety had become entrenched in her muscle memory. Even many months after the previous attack that killed our hen Little Britches, poor Broody still could hardly eat or drink. 

Even when she was safe in her caged run, with me right there with her, she would continually cast nervous glances around.

I wondered if the bobcat was yet another reason she went broody so frequently—it's a hen’s instinct to be happily outdoors, scratching around and dust-bathing But for Miss Broody, being outside the coop was likely too nerve-wracking.

And I had this sinking feeling that eventually, the bobcat would kill her somehow: either attack outright—or scare her to death.

I didn’t want to lose her—I’d grown quite fond of Miss Broody, especially after all she’d been through. And I’ve long felt that a little flock of hens are the heart of your homestead.

Still, more than ever, I was convinced that this scrappy little hen needed a much safer, and companion-filled place to live. But where could I possibly find a good home for a hen that wasn’t even laying?

Winterizing Our Little Hen Operation

Now that the weather was turning colder, I was growing increasingly anxious about Miss Broody making it through the winter.

Before last December’s extreme winter storm, when we had five healthy, active hens, John and I had invested in some new chicken equipment--improvements, I was sure, that would take our chicken-keeping to the next level.

Water availability for the girls in the cold was always a problem—their waterer would freeze solid. We’d bring a bucket of warm water from the house out every day, but that would freeze within hours too, even when we put the bucket in the coop.

So our first priority was keeping the girls hydrated. Off John went to the farmer’s supply store fifteen miles away. He sprung for an electric chicken waterer—it would keep the hens’ water thawed through the snappiest cold snap. While he was at it, he bought a new feeder too.

The design of this new one, made of light plastic, would twirl more freely as the hens fed, thus more evenly distribute. Our old metal feeder worked by simple gravity, and invariably the feed would get hung up in the center instead of swishing into the feeding tray. 

Add more damp and cold, with the finer bits in a metal feeder would be more prone to freeze solid, the feed would likely get hung up even more where the hens couldn’t reach it.

So armed with the new feeder, John and I thought: Old Man Winter, bring it on! We were set.

Well, guess what. The waterer failed during the first northeaster. We tried a different extension cord, and John fiddled with the wiring to the best of his ability, but nothing doing.  

We’d wasted our money: ending up with just a very expensive plain plastic bowl.

And the new feeder?

It twirled so efficiently that the screw mechanism holding it together would unscrew, then the whole gizmo would fall on the ground, scattering the feed. Then you’d have to sift through the grungy dirt in the run to find the various parts.

John put the feeder back together numerous times, tried a new screw, and a new washer, but nope. Finally, he threw up his hands in frustration and we went back to using the old metal feeder. 

In a very vague kind of way, I wondered if our failed improvements were trying to tell us something...

I originally posted "Miss Broody's Fate" in the December 2022 issue of my new Little Farm Writer Substack. If you’re interested in more stories from the Little Farm, you’ll find them in my Substack newsletter—you don’t have to subscribe to read it! 

In any event, watch this blog or my Substack for more about Miss Broody in the future!

Photo by John F. Browne

 



Thursday, December 22, 2022

Yule Lads and Christmas Read-Fest!

A festival of Jenny Colgan novels!
Holiday-loving folks might conclude I have a touch of Scrooge-iness, but the commercial frenzy of modern Christmases isn’t for me.

I yearn for the simpler gifting traditions of my childhood—you’d get one toy (yes, that’s one) a pair of mittens, a few tchotchkes, and maybe a pretty new pinafore from your grandmother, and you would be, as the Irish say, thrilled to bits.

Yeah, yeah, you may be thinking. This gal is also going to claim she used to walk 10 miles to school and back every day, with both ways uphill, etc. 

But when I was seven years old, I received something even better than a pinafore: a fuzzy winter hat with ringlets knitted into it (I had a pixie haircut and ached for long curls), and I was overcome with joy.

Anyway. It seems like presents and celebrations keep getting more expensive and extravagant, and the expectations for them keep growing. I always figured this had developed over the last 30 years or so.

Then I came across some holiday musings in the classic novel Howards End, by English author E.M. Forster. Here’s what his heroine Margaret was thinking:

“…Peace? It may bring other gifts, but is there a single Londoner to whom Christmas is peaceful? The craving for excitement and for elaboration has ruined that blessing...”

And this was from 1910! Not trying to be a holiday buzzkill or anything, but I have to agree.

Simpler holidays in the U.S. may have fallen by the wayside, but not everywhere—that’s why I like to check out traditions from other cultures. The celebration that I’m totally on board with is Christmas in Iceland.

Yule Lads

One Icelandic tradition provides fun for the kiddies: the legend of the Yule Lads.

Photo Credit: Official Iceland website

Starting December 12 until Christmas, children leave one shoe in the windowsill each night and wait for the Yule Lads’ visit. These Icelandic trolls—there are 13 of them—come from the mountains, one troll assigned for each day.

“Sheep-Cote Clod” starts off the celebration the first night, the 12th. And every night after that until Christmas, a troll will leave candy in kids’ shoes.

Sweets and candy are only for good kids, though. Apparently Icelandic kiddos who are naughty receive not a lump of coal, but a rotten potato. As a gardener who has pulled many a decomposing potato out of the ground, spoiled spuds are disgusting, slimy articles! You would not want to wear that shoe again!

What I especially like about the shoe thing is that there’s no room for the latest gaming console or gigantic Nerf gun. 

The Yule Lad traditions do a double-duty: their purpose is not only to leave sweets, but to make mischief! They emerge from their mountain hideaways to also create pranks, mayhem and thievery.

For instance, the sheep clod troll mentioned above harasses (naturally) sheep. “Gully Gawk,” who arrives December 13, hides in gullies, then sneaks into cowsheds to slurp up the milk.

“Pot-Licker” (December 16) steals leftovers from where else? Pots. There are actually three “Licker” lads: besides the pot-licking lad, there’s a spoon-licker and a bowl-licker too.

“Sausage-Swiper,” arriving the 20th, hides in the attic where people smoke meat and takes sausages, and “Window-Peeper,” December 21, peeps into homes in hopes of seeing what he might steal. (Interesting, that naughty kids get rotten taters but the Yule Lads’ naughtiness goes unpunished!)

Christmas Eve Reading Tradition

While Yule Lads are all about myth, as a book lover, I love the more down-to-earth Icelandic celebration of “Jolabokaflod”—a rough translation is “Christmas book flood.” People give books as gifts, and on Christmas Eve, the lucky recipients spend the evening reading and drinking hot chocolate, preferably in front of the fire.

Does that sound heavenly or what!

Just think, no pressure to put on a big holiday dinner or party, just curling up with a good book! My husband John, who’s also an avid reader, thinks it a great idea too.

I’ve got a perfect trio of Christmas Eve reads all ready, novels by my all-time favorite author Jenny Colgan, which are all about my favorite things: books, Christmas and a happily-ever-after cozy love story.

And now that I’ve baked my usual Christmas shortbread, gingersnaps and pecan butter cookies, John and I are all set for munchies while we read.

This week’s blizzard
We’ve been snowed in all week at our place, drifts everywhere courtesy of a savage northeaster, with temperatures hitting below zero. 

In fact, it’s been too bitter out there for anything but some firewood-chopping and a quick walk—so we’ve had to forgo a leisurely tromp around our place to find a little fir for our Christmas tree.

Instead, I’ve dressed up our leggy hibiscus plant!

Improvised Christmas “tree”

Given current driving conditions, our Christmas plans with family are looking iffy. So it may be the perfect year for the two of us to try out “Jolabokaflod” and celebrate Icelandic-style!!

To everyone out there who celebrates Christmas *and* books, I wish you a merry holiday and happy reading!


Photos by Susan Browne and John F. Browne. Thanks to the Cascadia Daily News and Librarian extraordinaire Lisa Gresham for the “Jolabokaflod” tip!

Thursday, December 15, 2022

RSV Natural Prevention for the Holidays

Elf on the Shelf playing poker with her pals
Here in the peaceful Foothills, our usual countdown to Christmas is great fun—I love spending it listening to holiday carols and baking cookies. In fact, I was planning to write a holiday post for today.

But this year, my countdown days are all about fighting germs! I’m helping to take care of a little family very dear to me—and everyone in the house is down with RSV/flu or whatever this awful respiratory illness is. And let me tell you, I’m awash in bugs!

There’s no escaping them: being close contact with small kids, I’ve been coughed on, sneezed on, and handled used tissues—everything that comes with the territory.

Still, one week in to being exposed to one very sick adult and three very sick kids, I haven’t caught this illness. 

Here’s my secret to virus-fighting:

A terrific brand of Vitamin C!

*Twice a day, I’ve been taking micro doses of Vitamin C—about 10 mg or so—along with 1,000 mg of Vitamin D. 

The Vitamin C is a powder made from acerola cherry fruit extract. It’s gentler on the system than the manufactured C made from ascorbic acid, which more commonly available. You mix a wee spoonful of it in 1/2 cup water. 

*Any hint of a scratchy throat, I immediately gargle with salted hot water. Kind of messy, but it gets the job done.

*I’m also a fan of a turmeric hot toddy: I make a turmeric tea with a teaspoon of the spice in a 1/2 cup of hot water, mixed with a generous spoonful of honey. This mixture will also knock down an incipient illness.

It tastes revolting, but I chug it down, then follow with an extra bit of honey to get rid of the bitterness.

My daughter swears by something a bit fancier: this toddy has a schosh of whiskey in it plus lemon juice, as well as the turmeric and honey. She adds this mixture to a mug of herb tea.

*All week, I’ve been having my usual generous bowl of plain Greek yogurt for lunch (lots probiotics for the immune system)—and please don’t judge me, but I always add a few big spoonfuls of organic maple syrup to sweeten it. I like to tell myself maple syrup is better than sugar, but I don’t always believe it!

*For dinner, I’ve been eating a good-sized serving of cooked broccoli all week for antioxidants. 

Elf on the Shelf on her zip line!
*As we all know, stress is huge when it comes to catching bugs! So when I feel any stress coming on, I start doing some nice deep breaths to counteract it. I suppose this sounds dorky, but I think cheerful thoughts too.

Happily, my sick little family is not too ill for their favorite holiday traditions…So a great little pick-me-up for me: seeing the antics of the Elf on the Shelf every morning!

*One more thing: I’m terribly allergic to hand sanitizer…so I have no choice but to compulsively wash my hands! I’m a big hand-washer anyway, but I’ve really stepped it up. Nothing fancy, just lather up with an all-natural bar soap from the Co-op.

I hope all this helps you fight all the bugs floating around. And here’s wishing you illness-free winter holidays!


Wednesday, December 7, 2022

New in Audiobooks: the Little Farm Series!

Just released as an auto-narrated audiobook!
I’ve been trying to be more adventuresome lately with my writing. And in the last couple of weeks, I’ve taken a leap into the unknown with auto-narrated audiobooks!

Google Play, which sells ebooks, has designed a way to create auto-narrated audiobooks...which means the books are narrated by AI voices. 

This digital narration won’t be mistaken for a talented, human narrator; AI voices are best utilized for non-fiction books But I think the voices are actually pretty darn realistic.

Creating a quality, human-narrated audiobook costs many thousands of dollars... So an auto-narrated work is an easy way to make an audiobook affordable, both for the creator/author, and the reader. 

To that end, I’ve released my three Little Farm non-fiction books Little Farm in the Foothills, Little Farm Homegrown, and Little Farm in the Garden on Google Play in audio! If you’d like a listen, here’s a link to the LittleFarm in the Foothills audiobook.

Coming Saturday, December 10 is the 2nd issue of my monthly newsletter, Little Farm Writer! You can click the link to check it out. If you like getting news and stories delivered directly to your email inbox, you can subscribe!

This newest issue features the latest Miss Broody story, "Miss Broody's Fate," and the announcement above about my new Little Farm series audiobooks. You'll find a little something for the holidays too. 

As I mentioned in my November 23 post, I'll continue to share my usual gardening tips, recipes, and homesteading stories here at the Little Farm blog. But if you like your news and updates "fresher," you'll find them first at Little Farm Writer.

I hope you'll scope it out!

Thursday, December 1, 2022

Miss Broody Sets a Record, Part 2!

Well, that new development in the coop I mentioned last time...

I discovered Miss Broody was actually sleeping on the roost instead of in the nest. It had to mean a big change: her broodiness was on the wane.

 Whatever the future held for her, she had definitely set a record for the longest broody period by far of any of our hens.

 The following morning, I briefly saw her outside in her caged run, hanging out on the big leaf maple stump. She was off her nest! Now that was a reason to celebrate!

 Her outdoor play time didn’t last long, but as the days went by, she began to spend longer periods outside the coop. Then one day, she appeared in the run first thing in the morning. And stayed outside until sundown—like a normal hen!

 Suddenly, she was powering down the feed, and was scratching the ground constantly, like a laying hen ought to. Our previously languishing Miss Broody had a whole new lease on life.

 I let myself hope she would start laying again.

 Each day, when I came to take care of her, she was practically pushing on the door to get out of the run and into the yard. She was pecking at clover and other greens like never before, and still emptying her feeder regularly too.

Yet what was entirely new was her feisty-ness: whenever I opened the gate to the chicken yard, this previously retiring little girl would actually try to escape into the woods!

And she was molting like crazy. As I’ve mentioned on my Little Farm blog, molting is a normal, cyclical process: a hen loses a lot of feathers while her reproductive system takes a break. It had been many months since Miss Broody had molted, and now, there were feathers everywhere.

Piles of blond fluff all around the run. Inside the coop, I had to yard the feathers out by the bucketful. She was definitely setting another record, this time for the most epic hen molt ever.

All I could think was, who is this chicken? And what happened to Miss Broody?

After several days of marveling at all the feathers she was losing without going bald, I noticed her molting dialing down. The next time I entered the coop to clean it, there was a surprise.

A small egg lying on the platform beneath the roost! Her first egg in months

However, Miss Broody must have forgotten what the nest boxes were for. So I moved the egg to one of the nests, to give her a clue, and left it there.

Two days later, I found a second egg. Right alongside her first one. So apparently the whole nest thing had come back to her.

And thus began Miss Broody’s egg laying marathon… First it was two eggs in four days, then three in a four-day period. Then seven eggs in eight days!

Her eggs started out on the small side—not quite as small as a pullet egg, but little. But they’ve gradually gotten larger. We filled one empty egg carton, and we’ve started on a second. Miss Broody has never laid with this much regularity before—almost daily.

And come to think of it, not one of our Buff Orpington flock ever laid as consistently as this, not even in their first, vigorous months of laying.

With all this champion egg production, we’ve stopped calling the hen Miss Broody. “Let’s call her Missy,” I said to John.

"Missy it is," he agreed.

It’s so rewarding to see this girl living a “henny” life again. And with organic eggs running from $6-$8 a dozen at the Co-op, it’s especially gratifying to have homegrown eggs.

I know all good things must come to an end. But for now, John and I are enjoying having a happy, productive hen at Berryridge Farm!