Photo by Pixabay |
As this past summer moved toward fall, things were pretty
dry. We’d had a good rainstorm in mid-July, and another one in early
August. By the second week of September,
though, we had gone 5 ½ weeks without more than a brief shower.
I hesitate to use the word “drought,” when I know there are
many parts of the U.S. that haven’t had a good rain in years. But around here, our 10 months of abundant rain each year
and resulting lush growth guarantees an enormous amount of wildfire fuel.
Although all these dry weeks was a concern, it was September,
after all. The fall rains were due any day now.
And not a moment too soon. On the eastern side of our state,
the wildfires were already out of control. Yet in our county, with the westerly
summertime breezes, you never smelled a puff of smoke.
Then came the first big summer northeaster, September 10. Dry
hot winds blew, and brought heavy clouds of smoke into our county from the
fires east and northeast.
The smoky air in our neighborhood looked a lot like what’s in the photo above.
Around here, the smoke was bad enough that residents were
advised to stay indoors. But that afternoon, there came a reprieve—the wind
changed direction and the smoke drifted eastward again.
Still, traces of smoke lingered. For weeks, you could see s light blue haze around the foothills. A slightly acrid smell was everywhere. And
it was warm and sunny day after day after day.
I generally keep the windows open day and night during the
warm months—I want to enjoy all the fresh air I can before the cold months. This
fall, however, there was very little fresh air to be had.
Now and then, a breeze from the west would pretty much clear
the air, and I’d joyfully open the windows again. When I was outside, I’d take
deep breaths of the clear air. But those spells would last only a day or two.
Then the smoke would drift back. Sometimes by nightfall, the
fallen dew would clear the air enough so I could crack the windows. Still,
after an hour or two, you could smell the smoke again. John and I would have to
close the windows before we turned in, so we wouldn’t wake up to a smok-filled
house.
By the time September gave way to October, our region had
gone over two months without rain. The grass and weeds were burnt yellow. There
was no real October color: the vine maples that always wore a reddish-orange glow
went straight from green to dark brown; the same goes for the usual golden
clouds of big leaf maple foliage. The leaves had simply turned dark and
fallen.
The woodlands’ understory just looked crispy.
The lack of rainfall was starting to seem like a real drought. (For west of
the Cascade mountains.) As the light, hazy smoke made the dry landscape seem
even drier, my anxiety about running out of water began in earnest.
Our well had gone dry our first year here, on October 6th.
The date, you can imagine, is burned in my memory.
This year, each day, I did my garden watering rotation, but
only the most vulnerable crops got a drink: root crops, the late summer spinach
seedlings, the tomatoes, and without fail, the blueberries and caneberries. And
my baby strawberry crowns, set into little pots, needed daily water.
If I’d known how dry it would be, I sure would have planted
them in much larger containers!
The asparagus have very deep roots, so I could water every
two weeks instead of weekly. I could see the orchard trees were getting
stressed, but I just had to let them tough it out.
Spending all my outdoor time watering, I didn’t have time to
weed. Or prep any beds. No opportunities to enjoy the usual early fall
pleasures of crisp sunny days or autumn showers, of chilly nights and cozy
sweaters, of foggy mornings, watching the wispy fog fingers drift around the
foothills.
In the garden, I would have loved a break from watering, but
was hot for October: in the 70s and 80s. And still dry as a bone.
Then came a fresh twist. The Smell...
There's more to the story...so Part 2 of "Smoked Out" will appear next week!
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